Orient Knives Chef Ambassador Ollie Ford, demonstrates how to chiffonade a red cabbage using the Orient Damascus 8" Chef Knife. To 'Chiffonade' means to shred very finely. This technique works particularly well with not only...
Orient knives have been ergonomically designed with comfort and cutting performance in mind. Our knives allow you to utilise the professional choice ‘pinch grip’, giving you greater control and cutting performance. Pick up the knife...
Learn your knife parts with our detailed diagram. At a first glance, kitchen knives seem relatively simple, but they are actually deceptively complicated. Even a Chef Knife has up to ten separate parts to it,...
With so many different knives available, it can be difficult choosing the right blade shape for your culinary needs. So, whether you're starting your journey in catering, or wanting to kit out your kitchen with...